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Host / Receptionist
Commi Chef
Sous Chef
Host
Public Safety Officer
Sous Chef
Chef de Partie
Waiter
Steward
Waiter
Housekeeping Attendant
Branch Manager
Waiter
كابتن صاله
Waiter
F&B Captain
Salad Chef
Commis Sushi and Ramen Chef
Preparation Chef - Japanese Kitchen
Food & Beverage Quality and Production Officer
Captain
Waiter
Captain
Waiter
Accountant
Front Desk/ Reception
Assistant Internal Audit Manager

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Amman

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Amman

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Training Hours: 6

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Amman

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Training Hours: 20

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